Thai Origin
Khiao Dok Plus yardlong beans sourced from Thailand for international B2B requirements.
Source Khiao Dok Plus fresh Thai yardlong beans for wholesale, foodservice and retail distribution. ThaiMahapoke coordinates buyer-defined selection, grading, preparation, export packaging and shipment requirements.
Khiao Dok Plus is a commercial green-podded Thai yardlong bean supplied as whole fresh or chilled immature pods. Commercial quantities are available throughout the year, subject to weather, weekly supply and final order confirmation.
Khiao Dok Plus yardlong beans sourced from Thailand for international B2B requirements.
Length, diameter, green color, tenderness and uniformity are matched to the agreed specification.
Whole pods can be sorted and graded, with washing and trimming reviewed by order.
Bulk, foodservice and retail-ready formats are reviewed for the product and route.
The confirmed commercial variety is Khiao Dok Plus. Grade and size are not presented as fixed universal bands; the selection is confirmed against the buyer's required pod characteristics.

Khiao Dok Plus, available in commercial quantities throughout the year subject to order confirmation.
Selection can cover green color, straightness, tenderness, seed development and surface condition.
Buyers provide the preferred ranges and tolerances; available selection is confirmed before quotation.
Whole, sorted and graded pods; washed or unwashed and trimmed or untrimmed as agreed.
Khiao Dok Plus remains the same named variety. The commercially meaningful differences are the selection tolerance, maturity, preparation, packing and intended distribution channel.
| Selection Program | Main Characteristics | Suitable Buyer | Confirm Before Quotation |
|---|---|---|---|
| Standard commercial selection | Saleable whole pods selected for general freshness and condition | Wholesale markets and general foodservice | Size tolerance, color and acceptable defects |
| Uniform buyer-defined selection | Closer consistency in length, diameter and appearance | Retail procurement and repackers | Exact ranges, tolerances and inspection method |
| Tender-pod selection | Buyer-agreed maturity, firmness and seed development | Restaurants and specialty Asian produce programs | Tenderness, intended use and arrival condition |
| Foodservice or retail pack | Packing configured for the downstream distribution program | Distributors, central kitchens and retail chains | Preparation, unit weight, label and outer carton |
Yardlong bean is a pod vegetable in the legume family. Its scientific name is Vigna unguiculata subsp. sesquipedalis, and the marketable part is the whole immature edible pod.
International buyers may also know it as long bean, Thai long bean, Chinese long bean, asparagus bean or snake bean. “Yardlong bean” provides clearer product identity than “green bean” or “string bean,” which can refer to common beans in the genus Phaseolus.

Fresh Thai Yardlong Bean / Thai Long Bean.
Vigna unguiculata subsp. sesquipedalis.
Whole fresh or chilled immature pods; frozen, dried, canned and seed products are excluded.
Each order is quoted against a written buyer specification. No fixed size, carton weight, shelf life, MOQ or tolerance is implied unless it appears in the confirmed quotation.
Packing should limit moisture loss and physical damage while avoiding harmful condensation. Pod length, ventilation, distribution channel and transport duration must be considered together.
Suitable food-grade inner packing and ventilated export cartons can be reviewed for wholesale distribution.
Unit weight, preparation, liner or perforated bag and packs per carton are confirmed for the buyer program.
Buyer-approved bags, labels, barcodes and destination-language information may be coordinated.

A usable quotation requires the product specification, order quantity, packing, destination and compliance requirements to be reviewed on the same commercial basis.
Khiao Dok Plus is available in commercial quantities throughout the year, subject to weather, grade, weekly supply and final confirmation.
Both are quotation-based because sorting tolerance, preparation, packing, inspection and shipment schedule affect the workable program.
FOB or CIF may be reviewed where operationally available. Provide the named destination port or airport.
Airfreight is generally preferred for distant, time-sensitive shipments. Sea freight requires a validated route and cold-chain assessment.
Buyer-defined inspection and shipment-lot residue testing may be coordinated when requested and confirmed.
Documentation and phytosanitary arrangements depend on current destination eligibility and shipment requirements.
The product is suited to fresh-produce channels that require correct Asian vegetable identity, controlled selection and packing matched to downstream use.
For destination programs requiring product identity, specification, compliance review and coordinated transport.
For onward distribution where dependable availability and practical outer packing matter.
For retail programs requiring visual uniformity, consumer packs, barcodes and compliant labels.
For buyers prioritizing tenderness, pod condition, practical unit packs and delivery timing.
Arrival condition depends on maturity, selection, moisture management, packaging, temperature exposure, transit time and handling throughout the supply chain.

Checks may cover color, length, diameter, straightness, firmness, tenderness, seed development and uniformity.
Agreed criteria may address wilting, yellowing, shriveling, cracks, bruising, pest damage, decay and foreign matter.
Destination MRLs, buyer limits, test scope and shipment-lot sampling must be confirmed before testing or shipment.
Temperature and moisture management are coordinated by route; pre-shipment or independent inspection may be arranged.
Private label is a supporting option for suitable retail and distribution programs. Physical product protection and destination compliance remain the first packaging priorities.
Buyer-defined unit packs may be coordinated subject to product protection, order volume and packing feasibility.
Product name, origin, net weight, lot identification, barcode and importer information can be reviewed.
Outer-carton artwork and packing configuration may be arranged subject to print requirements and order confirmation.
ThaiMahapoke coordinates commercial packing requirements without implying ownership of farms, packing houses, cold stores, laboratories or manufacturing facilities.
ThaiMahapoke supports buyers from product requirement through sourcing, selection, packing, inspection, documentation and export logistics coordination.
Source Khiao Dok Plus from Thailand throughout the year, subject to the confirmed order specification.
Align length, diameter, color, tenderness, preparation and defect tolerance with the buyer's needs.
Coordinate selection against the agreed commercial criteria and available supply lot.
Review packing appropriate to pod length, distribution program and shipment method.
Coordinate applicable inspection, shipment-lot testing and export-document requirements.
Support air, conditional sea, FOB or CIF arrangements according to the confirmed transaction.

Key product, packing, logistics and compliance questions to resolve before quotation and shipment planning.
Yardlong bean is Vigna unguiculata subsp. sesquipedalis and is sold as a long, slender immature pod. Green bean often refers to common beans in the genus Phaseolus, so buyers should confirm the commercial and botanical identity.
ThaiMahapoke supplies Khiao Dok Plus, a commercial green-podded Thai yardlong bean variety.
Yes. Khiao Dok Plus yardlong beans are available in commercial quantities throughout the year, subject to weather, the requested grade, weekly supply conditions and final order confirmation.
Yes. Buyers should provide their preferred length and diameter ranges and tolerances. ThaiMahapoke confirms the available selection before quotation.
These preparation options can be reviewed according to the buyer's handling and destination requirements. The final preparation method is confirmed for the selected order.
Possible formats include loose bulk, food-service packs, retail-ready packs and suitable ventilated export cartons. Final net weight, pack count, carton dimensions and pallet configuration are confirmed for the order.
MOQ depends on grade, sorting tolerance, preparation, packaging, destination and shipment method. It is provided after ThaiMahapoke reviews the complete RFQ.
FOB or CIF may be quoted where operationally available. Buyers should provide the destination country and named port or airport so the correct basis can be assessed.
Airfreight is generally more suitable for distant and time-sensitive shipments. Sea freight is considered only when packed product life, cold-chain performance and total transit time support the required arrival condition.
Published fresh-bean guidance provides general references, but yardlong beans can be sensitive to chilling and moisture loss. The suitable program and expected commercial life depend on cultivar, harvest condition, packaging and route and are confirmed for the shipment.
Laboratory testing may be coordinated when requested and confirmed for the relevant lot. Buyers should identify the destination market, applicable MRLs, required test scope and any buyer-specific residue standard.
Phytosanitary inspection and documentation may be coordinated when required and when the product is eligible for the destination. Current requirements must be verified for the country and shipment before confirmation.
Send complete requirements so Khiao Dok Plus selection, packing, compliance and shipment options can be evaluated on the same commercial basis.
Use the same measurable requirement for product selection, supplier comparison, packing, inspection and quotation.
State fresh yardlong bean and Khiao Dok Plus rather than relying only on “green bean.”
Agree length, diameter, color, tenderness, seed development and acceptable defects.
Confirm whole pods, washed or unwashed and trimmed or untrimmed presentation.
Align unit packs, cartons, ventilation and labels with distribution and transport.
Review transit time, cold chain, MRLs, phytosanitary needs, inspection and Incoterm.